No. 12 St Tropez
Sweet baking - think biscuits, madeleines, cakes, loafs! Can also be added to the cocktail shaker with your other preferred fizz ingredients for a fragrant twist.
How to use:
For baking, add alongside dry ingredients as part of the baking recipe. For cocktails, stir into other liquids to dissolve sugar before serving.
Think of the region of provence in France’s south and immediately images of endless lavender fields come to mind and the sweet summer scent of fresh figs in the air. While there are many beautiful towns in the region, none is more iconic today than St. Tropez, situated on the cote d’azur and favoured by the rich, the famous and the gastronomes alike!
Lavender, Manuka Honey, Sugar, Rhubarb, Rose Petal